Homemade Brownie Mix
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πŸ’ Brownie Mix In A Jar

Make Your Own Brownie Mix
Make Your Own Brownie Mix

Brownies in a jar makes a great Christmas or birthday gift. We’ve got some of the best brownie mix recipes for you.

Brownie Mix in a Jar

β€’ 2 1/4 cups sugar
β€’ 2/3 cup cocoa powder
β€’ 1/2 cup chopped pecans
β€’ 1 1/4 cups flour mixed with 1 tsp. baking powder and 1 teaspoon salt

Layer ingredients in a 1-quart wide-mouth canning jar. Press each layer firmly in place before adding the flour mixture. When you add the cocoa powder, wipe out the sides of the jar with paper towel before adding the other ingredients.

Instructions for jar

Empty jar of brownie mix into a large mixing bowl. Thoroughly blend mix.

Add 1 1/2 sticks melted butter or margarine and 4 eggs, slightly beaten

Mix until completely blended.

Spread batter into a sprayed 9”x 13” inch baking pan.
Bake at 350F for 30 minutes. Cool completely in pan. Cut into 2 ” squares.
Makes 2 dozen.

Double Fudge Brownie Mix

β€’ 2 cups sugar
β€’ 1 cup cocoa
β€’ 1 cup all-purpose flour
β€’ 1 cup chopped pecans
β€’ 1 cup chocolate chips

Mix all the ingredients together and store in an airtight container.

Instructions for jar

1 cup butter or margarine, softened
4 eggs
1 package Double-Fudge Brownie Mix

Preheat the oven to 325F. Grease a 12 by 9-inch pan.

In the large bowl of an electric mixer, cream the butter. Add the eggs, one at a time, beating well after each addition. Add the Double-Fudge Brownie Mix & continue to beat the mixture until it is smooth.

Spread the mixture into the greased pan, & bake for 40 to 50 minutes.

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Butterscotch Brownie Mix

1/2 cup firmly packed flaked coconut
3/4 cup chopped pecans
2 cups firmly packed brown sugar
2 cups flour mixed with 1 1/2 Tbsp. baking powder and 1/4 tsp. salt

Layer ingredients in order given in a 1-quart wide-mouth canning jar. Press each layer firmly in place before adding the next ingredient.

Instructions for jar

Empty jar of brownie mix into a large mixing bowl. Thoroughly blend mix.

Add 3/4 cup (1 1/2 sticks) very soft butter or margarine, 2 slightly beaten eggs,
and 2 tsp. vanilla. Mix until completely blended.

Spread batter into a sprayed 9×13 metal pan.Β  Bake at 375F for 25 minutes. Cool 15 minutes in the baking pan. Cut brownies into 1 1/2 inch squares.
Makes 2 dozen brownies.

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